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The great American burger book :how to make authentic regional hamburgers at home
"Showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country."--Amazon.
Ketersediaan
| ac190065 | 641.662 MOT g | Perpustakaan Pusat UIN Walisongo | Tersedia |
Informasi Detail
- Judul Seri
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- No. Panggil
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641.662 MOT g
- Penerbit
- New York : Stewart, Tabori & Chang., 2016
- Deskripsi Fisik
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240 halaman : illustrasi, peta ; 25 cm
- Bahasa
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English
- ISBN/ISSN
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9781617691829
- Klasifikasi
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641.662
- Tipe Isi
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text
- Tipe Media
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unmediated
- Tipe Pembawa
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volume
- Edisi
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- Subjek
- Info Detail Spesifik
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- Pernyataan Tanggungjawab
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George Motz
Versi lain/terkait
Tidak tersedia versi lain
Lampiran Berkas
Tidak Ada Data
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