Salafi-Jihadism : the history of an idea

 Maher, Shiraz;

London : Penguin Books , 2017

Food science and technology

 Campbell; Platt, Geoffrey; International Union of Food Science and Technology.;

Hoboken, New Jersey : Wiley-Blackwell , 2018

Culinology : the intersection of culinary art and food science

 Cousminer, J. Jeffrey;

Hoboken, New Jersey : John Wiley & Sons , 2017

Beyond bibliometrics : harnessing multidimensional indicators of scholarly impact

 Cronin, Blaise; Sugimoto, Cassidy R.;

Cambridge, Mass : MIT Press , 2014

Manajemen staffing

 Muslimin, Imam;

Malang : UIN-MALIKI PRESS , 2015

Pola penyajian kegiatan pembelajaran berbasis pendekatan ilmiah (saintific approach) dalam buku teks bahasa Indonesia

 Agustina, Sofia; Aryani, Farida; Yanti, Yunita Fitri;

Yogyakarta : Media Akademi , 2016

Politik di era digital

 Hiplunudin, Agus;

Yogyakarta : Calpulis , 2017

Studi Islam

 Ajahari;

Yogyakarta : Aswaja Pressindo , 2017

Hotel syariah: konsep dan penerapan

 Janitra, Muhammad Rayhan;

Jakarta : Rajawali Pers , 2017

Manajemen sistem penyelenggaraan makanan institusi dasar

 Rotua, Manuntun; Agustin, Cahya Ayu; Siregan, Rohanta;

Jakarta : EGC , 2017

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